Balanced blend

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Get your hands on this versatile tool – while stocks last!

The dilemma

Our busy lifestyles can be fun, but if we don’t get time to prepare nutritional meals, we can sometimes feel sluggish or run-down. The health-conscious among us want to consistently consume nourishing foods and beverages, but sometimes lack the hours in the day, or inspiration about what to prepare.

The solution

Luckily, the super-versatile iCook™ Blender is now available, for a limited time* only. Create tasty and nutritious snacks, soups and smoothies or even indulgent sweet treats on occasion – all quickly and in easy steps using this handy device.

The demo

Take a look at the iCook Blender demo video to get the most out of this helpful kitchen device and see how to prepare several tasty recipes. Try the following three recipes using the blender, too:

Pineapple Fresh

What you need:

1. 1/6 of a pineapple

2. 1 cucumber

3. 1 kiwi

4. lemon juice (you choose how much)

5. 3 sprigs of tarragon

6. optional: Add a sachet of NUTRILITE™ Fibre Powder for added nutritional value!

What to do:

1. Prepare and chop the produce and place in the blender cup

2. Add lemon juice and the tarragon without stalks

3. Blend everything until smooth

Notes on nutrition:

This refreshing smoothie is packed with vitamin C and is low in calories.

Pesto

What you need:

1. 20 g parmesan

2. 1 tablespoon cedar nuts

3. 1 clove garlic

4. 1 bunch basil

5. 1 pinch sea salt

6. 250 ml olive oil

7. optional: Add a sachet of NUTRILITE Fibre Powder for added nutritional value!

What to do:

1. Cut basil and put it into the blender cup, then add other items and part of olive oil

2. Blend everything and add the rest of olive oil, then blend again

3. Serve with pasta, soups or crackers

Notes on nutrition:

Consuming this yummy sauce provides 266% of your daily requirement of vitamin E, as well as vitamins A and B12, and beneficial minerals, including calcium, iron and magnesium.

Coffee cocktail with ice cream

What you need:

1. 150 ml coffee with milk

2. 200 g full-cream ice cream

3. 1 tablespoon honey

4. optional: add a scoop of NUTRILITE All Plant Protein Powder or a sachet of NUTRILITE Fibre Powder to add a nutritional kick to this indulgent dessert.

What to do:

1. Make coffee with milk and cool it down in the fridge

2. Remove from fridge and blend with honey

3. Only after this, add full-cream ice cream, blend again and pour the mixture into glasses

Notes on nutrition:

This recipe is delicious, though if you follow a weight management programme, make the conscious decision to take it as your joker meal. It is quite high in saturated fat and sugar and has 163 calories per serving.

Try out your own recipes for snacks, drinks and desserts using the iCook blender and share them on your social networks.

* while stocks last!